Zero Waste Snacking

When it comes to snacks on the go, we all want quick and easy options that are both healthy and easy to grab and go. With busy lifestyles and kids to feed, finding the perfect snack can be tricky. But, with a little bit of planning, you can have delicious and nutritious snacks that are not only easy to make but also minimize food packaging waste.

One great option for snacks on the go is to utilize bulk bin ingredients. These ingredients, such as nuts, seeds, dried fruits, and grains, can be easily stored in reusable containers and make for a perfect grab and go snack. They are also a great way to avoid unnecessary packaging waste.

Another option for snacks on the go is to make them from scratch. While this may take a bit more time, it allows you to control the ingredients and ensure that your snacks are healthy and free from preservatives and additives. Some great options for homemade snacks include energy balls, trail mix, and homemade granola (click here for the recipe.)

Here are some ideas of simple and easy ideas:

Bulk food/bin finds:

fruit

dried fruit

date bites

corn nuts/spiced nuts/other salty snack foods

trail mix

granola

dark chocolate covered almonds

raisins

Make yourself snacks for to-go containers:

fruit like bananas, apples, oranges, pears, strawberries, etc. Add nut butter or a small block of cheese

dried fruit, if you own a dehydrator prepare in the evening so they are ready in the morning.

popcorn

smoothies in a to-go mug - so many recipes out there. I recommend finding ones that use herbs.

leftovers in mini portions

celery or carrot sticks, green peppers strips, cucumber rounds, radishes. Add hummus or babaghanoush

deviled eggs or hardboiled eggs

avocado toast

roasted chickpeas

chips and salsa or guacamole

kale chips

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